At Pannonia Bio’s biorefinery in Dunaföldvár, corn is broken down into its components: starch is converted into bioethanol, while protein is used to produce DDGS. The corn oil content is also extracted, which obtains its final form after undergoing physical separation.
The high-quality vegetable oil is not only popular as an energy source; its use is also favored both domestically and internationally for its beneficial health effects. In industrial use, it reduces dusting in feed thereby increasing its cost efficiency.
Pannonia Corn Oil has proven to be an effective, economical, and reliable energy source in large-scale farming of pigs and poultry.
Rich in unsaturated fats, thus improving digestibility and absorption.
Rich in lutein, zeaxanthin and xanthophyll, which contribute to the development of the natural colour of egg yolk.
Reduces the dusting of middlings in industrial farming, which makes feeding more cost-effective.
Improves feed palatability.
Excellent source of energy.
The parameters are based on dry matter and are provided for informational purposes only.
+36 30 256 6244
bpolyak@pannoniabio.com
